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Events: Tour the garden areas and the new tangerine
orchard.
Visit our Red Wattel Pigs "Thor and
Athena", who are part of the Slow Food USA Ark program. See the
amazing facility that was built with funds raised at our 2007 Fourth Annual
Taste of Slow Food San Diego.
Help: Work on projects in
the garden, help harvest produce for a tasting at our pot luck lunch, plant
seeds for our Fall crops and cultivate the soil.
Dress:
Wear comfortable cloths layered for the cool morning and potentially warm
mid-day. Bring sun-block and gardening gloves.
Tools:
garden tools that you would like to donate. We always need hoe's for our
students to help in weeding. Any extra tools will be donated by Slow Food San
Diego to other School gardening programs.
Lunch:
Please bring a picnic style pot-luck item and a beverage to share when we
gather to taste organic produce and participants’ creations. We’ll talk about
Urban gardening and Slow Food in the School programs in San Diego
County
during our lunch time ending feast.
Donation:
$5.00 at the sign-in table to Slow Food San Diego of $ 5.00 . We will accept more
too!
LOCATION:
Just off Highway 78, 4 miles past the Wild
Animal Park
in Escondido at
17701 San Pasqual Valley road, Escondido Ca. 92025..
RSVP to SFSD President Scott Murray at scott@slowfoodsandiego.org
or call Scott on his cell for information and directions: 760-805-1380
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